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Creamy Ramen Macaroni & Cheese

creamy ramen macaroni cheese - featured image
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A quick and easy comfort meal that combines the creamy, cheesy goodness of mac and cheese with the unique texture of ramen noodles. Ready in about 20 minutes, this recipe is perfect for busy weeknights.

Ingredients

Scale
  • 2 packs ramen noodles (about 3 ounces or 85 grams each), discard seasoning packets
  • 3 tablespoons unsalted butter (about 42 grams)
  • 3 tablespoons all-purpose flour (about 24 grams)
  • 2 cups whole milk (480 ml)
  • 2 cups shredded sharp cheddar cheese (about 200 grams)
  • ½ cup finely grated Parmesan cheese (about 50 grams)
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt and freshly cracked pepper to taste
  • Optional: pinch of smoked paprika or cayenne pepper

Instructions

  1. Bring 4 cups (960 ml) of water to a boil in a medium saucepan. Add ramen noodles and cook for 2-3 minutes until al dente. Drain and set aside.
  2. In a large skillet or medium pot, melt 3 tablespoons unsalted butter over medium heat. Sprinkle in 3 tablespoons all-purpose flour and whisk constantly for 1-2 minutes until smooth and nutty-smelling.
  3. Slowly pour in 2 cups whole milk while whisking continuously. Simmer gently for 4-5 minutes until thickened and creamy.
  4. Lower heat to medium-low. Gradually stir in 2 cups shredded sharp cheddar and ½ cup grated Parmesan until melted and smooth. Add a splash of milk if sauce is too thick.
  5. Season with 1 teaspoon garlic powder, ½ teaspoon onion powder, salt, and freshly cracked pepper. Add smoked paprika or cayenne if desired.
  6. Add drained ramen noodles to the cheese sauce and gently fold to coat. Heat together for 1-2 minutes until warmed through.
  7. Taste and adjust seasoning if needed. Serve immediately while warm and creamy.

Notes

Do not overcook the ramen noodles to keep a pleasant chew. Whisk the roux thoroughly to avoid raw flour taste and lumps. Use freshly grated cheese for a smoother sauce. Add seasoning gradually and taste as you go. For gluten-free, use gluten-free ramen or rice noodles and gluten-free flour.

Nutrition

Keywords: ramen, macaroni and cheese, comfort food, quick meal, easy recipe, cheesy, creamy, weeknight dinner

Find it online: https://swooshspice.com/creamy-ramen-macaroni-and-cheese-recipe-easy-ultimate-comfort-meal/